Projects

  • Amish Breakfast
  • Braised Moroccan Chicken
  • Carne Asada Tacos
  • Cheese, Cashew and Walnut Roast
  • Choose-Your-Own-Adventure Salad
  • Christmas Morning Breakfast
  • Crayfish
  • Freddie\
  • Garden
  • Granny Perdue\
  • Irish Soda Bread
  • Keri\
  • Malai Kofta
  • Maple Bacon Almonds
  • Marsala Chicken with Sage and Cremini Mushrooms
  • Martha\
  • Martini
  • Money-Back-Guarantee Brownies
  • Open-Faced Apple and Avocado Sandwich
  • Palusami
  • Peanut Butter and Jelly Cookies
  • Penne con sugo di salsiccie alla adam
  • Philly Cheese Steak Pizza
  • Pizza with Roasted Garlic, Bell Peppers and Two Cheeses
  • Poached Salmon and Soba Noodles with Ginger Broth
  • Raisin Scones
  • Skor Bar Cake
  • Souffle Pancakes
  • Spotted Dick
  • Taco Rice
  • Timbits
  • Tomatillo Salsa
  • Top Hat
  • Vinaigrette
  • Wheaties

Rail ProjectRethink cooks!

Yes, iPhones on countertops and moleskins snuggly tucked in back pockets, we'll occasionally whip up a meal. Or martini. Some of us even bring in the fruits of our labours to have them devoured by the first 10 Rethinketeers to pass the picnic tables.

So with a thought to posterity, we're sharing our favourite recipes.

Have one you'd like to share? Send it along with a photo to exhib..@rethinkcanada.com.

Amish Breakfast

"This recipe marries my love of oats with my love of the Amish."

Rethinker: Lianne Seykora

Ingredients

SERVES 4–6

  • 1 cup milk
  • 2 eggs
  • 1/4 cup vegetable oil
  • 1/3 cup maple syrup or brown sugar
  • 1 tsp vanilla
  • 2 cups oats
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp cinnamon

Directions

1. Blend wet ingredients in a bowl.
2. Add dry ingredients, mix well.
3. Bake in a buttered baking dish at 350° C until the mixture is set, anywhere from 20 to 45 minutes. (Baking time varies depending on the size of your dish— the deeper the mixture, the longer the baking time.)
4. Serve with fresh or dried fruits, roasted nuts and plain or vanilla yogurt.